Professional High Carbon Clad Steel Chef Cleaver Knife for Meat, Fish, Fruit & Vegetables with Protective Cover

Introducing the Professional High Carbon Clad Steel Chef Cleaver Knife for Meat, Fish, Fruit & Vegetables with Protective Cover, your essential kitchen partner designed for both culinary aficionados and professional chefs. This cleaver knife is more than just a tool; it is engineered to enhance your cooking experience, making meal preparation effortless and enjoyable.

Key Features

• Exceptional Blade Quality: Crafted from high carbon clad stainless steel, this knife ensures remarkable sharpness and durability, allowing you to slice through meat, fish, fruits, and vegetables with ease.
• Versatile Usage: Whether you’re deboning, slicing meat, or chopping vegetables, this cleaver knife is a multi-functional powerhouse that meets all your culinary needs.
• Comfortable Grip: Designed with an ergonomic wooden handle, this knife provides a secure and comfortable grip for prolonged use, reducing the risk of fatigue during extended cooking sessions.
• Protective Cover: Each cleaver comes with a protective cover, ensuring the blade remains safe and sharp when not in use, enhancing its longevity and performance.
• Eco-Friendly Design: Made with health and environmental considerations, this knife is not only efficient but also safe and hygienic for everyday use.
• Easy Maintenance: The wear-resistant and corrosion-resistant properties make cleaning and maintaining this knife a breeze, ensuring it stays in pristine condition with minimal effort.

Specifications

Blade Length: 13.5 inches
Blade Angle: Greater than 60°
Handle Length: 13 inches

Quality Assurance

We are committed to providing you with the highest quality products. Our knife comes with a 100% quality assurance policy, allowing you to shop risk-free. Whether you're a novice home cook or an experienced chef, the Professional High Carbon Clad Steel Chef Cleaver Knife for Meat, Fish, Fruit & Vegetables with Protective Cover is designed to elevate your culinary skills and bring precision to your kitchen.